Slow Food Dallas is sponsoring a screening of the film, Future of Food, which “offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods (commonly referred to as GMOs) that have quietly filled U.S. grocery store shelves for the past decade.”
The screening will be in the Nasher Sculpture Garden's Private Dining room on Sunday, January 13 at 2 p.m. There are only 65 tickets available for the screening so get your tickets early.
The tickets are available through Brown Paper Tickets for $25 for members and $35 for non-members. The price includes admission to the gardens, so plan to come early to enjoy the gardens.
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3 comments:
Hi all! I just found this blog after it was mentioned in the paper. Good to see some local Dallas foodie news in the blogosphere!
~Lewis
TableBread
Keep coming back for more!
Just wanted to remind everyone that the screening of "The Future of Food" is scheduled for January 13, 2008 at 2 pm at the Nasher Sculpture Center. As a foodie, I am always ready to talk about what is delicious, healthy, and fresh and how to cook it. A lot of people never stop to question where the food came from and how it was grown. Fortunately, that situation is changing. However, very little information is in the main stream about genetically modified foods and their impact on our diet, health and way of life. I believe that many of the health related challenges we face are directly related to the food chain and the products we consume. This film will enlighten and inform you and may inspire you to start looking at food in a whole new light. Tickets for the screening are available from Brown Paper Tickets at www.slowfooddallas.org
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